Ann Arbor Hotel Dining

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You'll innjoy it!

"Not your average Holiday Inn Bar and Grill"

Guy Hollerin's Ann Arbor Bar & Grill Featuring:

An entrance from inside the hotel
Direct TV Satellite system
Live Music Saturday Nights - Local Blues & Local Brews
Kids under 12 eat free when ordering off the kid's menu with a paying adult guest at the hotel (not valid for room service or rooms with negotiated rates)
Play Club Keno, Powerball or Mega Millions
Space available for private parties. Call ahead for reservations

Guy Hollerin's Ann Arbor Bar & Grill serves breakfast, lunch, dinner and room service. Call 734-769-4323 for carry out and/or room service.

Holiday Hours of Operation
New Year's Eve - Wednesday, December 31st
Guy's 6:30 am - 7 pm
Breakfast Menu 6:30 am - 11 am
Lunch Menu 11:00 am - 3 pm
Dinner Menu 3 pm - 7 pm
New Year's Eve Party 8 pm - 1 am
New Year's Day - Thursday, January 01st
Guy's 7:30 am - 10 pm
Breakfast Buffet 7:30 am - 12 pm
Lunch Menu 11:00 am - 3 pm
Dinner Menu 3 pm - 10 pm
Restaurant & Bar open until Midnight

Hours of Operation

Monday - Thursday 6:30 am - 11 pm
Friday 6:30 am - 12 am/midnight
Saturday 7:00 am - 12 am/midnight
Sunday 7:00 am - 10 pm

*Please note the kitchen closes approximately 1 hour before the bar closes.

Happy Hour Specials available from 4:30 pm - 6:30 pm Monday - Friday:

Half off all appetizers
$1.75 Domestic Pints
$3 Well Drinks
$3.99 Wings & Beer Special
$1 off Glasses of Wine

Daily Specials available during Happy Hour ONLY (except Saturday & Sunday)

Sunday Bloody Sunday: $5 Absolut Bloody Marys all day!
"Pitcher" Perfect Mondays: $5 Domestic Pitchers, $7 Imported and Small Craft Pitchers
Taco Tuesday: $1 Chicken or Beef Tacos
Wine a Little Wednesday: 1/2 Price Bottles of Wine
Burger Thursday: $1.50 Mini Angus Burgers with Cheese
Forty Cent Friday: 40 Cent Chicken Wings (BBQ, Plain or Buffalo)
Blues and Brews Saturdays: $4 Margaritas and $3 Pints of Wolverine Draft (8 pm - midnight, during the show ONLY)

Check out our menus below!

Special Events

NOVEMBER DINNER SPECIALS
Mondays
Grilled Cheese and Tomato Soup
Light grilled rye with melted swiss and provolone cheeses served with creamy tomato basil soup and crunchy kettle chips $9.99

Tuesdays
Pretzel Crusted Walleye
Crunchy pretzel crusted walleye with a creamy dijon sauce served with choice of potato and house vegetables $16.99

Wednesdays
Chicken Tortellini
Grilled chicken breast served over three cheese tortellini tossed in a pesto cream sauce with roasted peppers and fresh spinach $14.99

Thursdays
New York Strip Steak
10 oz. New York strip steak grilled to order and topped with sauteed mushrooms and onions and served with choice of potato and house vegetable $20.99

Weekends
Salmon Stir Fry
5 oz. grilled salmon filet served over stir fry vegetables and rice pilaf $14.99